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Comparison results

 
Results: Differences General ✘M02✘Arthritis of the ankle joint
Related research Analogs Analogs
Register, to see more distinctive signs of diseases and studies —60%(1)
General urine test —52%(1)
Autoimmune markers 28%(1)5%(1)
Coprogram 30%(1)—
MRI of the organ —8%(0)
Distinctive symptoms
Register, to see more distinctive signs of diseases and studies 100%11%
Register, to see more distinctive signs of diseases and studies 61%100%
rheumatoid polyarthritis 60% —
better stationary — 25%
achilles tendon pain 57% —
better sitting — 22%
campylobacteriosis 54% —
patient is motionless — 16%
ureaplasma 53% —
illness after hypothermia — 14%
heel pain 51% —
purulent arthritis — 13%
periarthritis 50% —
skin problems — 13%
m13 9 unspecified arthritis 48% —
ankle ligament damage — 12%
joint diseases 61% 11%
salmonellosis in children — 12%
sacroileitis 48% —
illness from wet cold — 11%
heel spur 47% —
food poisoning in a child — 11%
joint asymmetry 46% —
psoriatic arthritis — 11%
acute rheumatic fever 46% —
arthrosis of the ankle joint — 11%
pain in the toes of the foot 46% —
respiratory clamidiosis — 11%
pseudomembranous colitis 46% —
leg bruised — 11%
asymmetry 44% —
lower leg dermatitis — 11%
periosteal inflammation 43% —
gout — 10%
arthritis of the knee joint 43% —
synovitis of the ankle joint — 10%
acute arthritis 57% 13%
consequences of tendon injury — 10%
urethritis 41% —
pain in the ankles — 10%
rheumatoid arthritis 50% 8%
gout of the joints — 10%
there's a lot lying around 40% —
psoriasis on the leg — 9%
acute colitis 40% —
joint deformation — 9%
pain in the foot 49% 8%
psoriasis — 9%
pain in the tendons 39% —
pain in the shins — 9%
acute dysentery 48% 8%
dislocation of the ankle joint — 9%
infection genitourinary 37% —
joint bruised — 9%
gastrointestinal problems 37% —
ankylosis — 9%
enteritis 37% —
redness of the shins — 9%
uveit 37% —
intestinal infection in children — 9%
chronic arthritis 47% 8%
osteoarthrosis of peripheral joints — 9%
conjunctivitis 37% —
curvature of the shins — 9%
yersiniosis 47% 8%
prosthetic leg — 9%
bone growths on the legs 46% 8%
medicinal arthropathy — 9%
arthritis of the fingers 44% 7%
chronic dysentery — 9%
dysentery 45% 8%
consequences of sprains — 9%
no joints 35% —
better lying down — 9%
salmonellosis 43% 7%
joint replacement in the anamnesis — 9%
infectious arthritis 49% 13%
bursitis of the foot — 9%
inflammation of the eyes 34% —
food allergy in children — 9%
colitis 34% —
dislocation stretching — 9%
rheumatic arthritis 42% 7%
dermatitis on the legs — 9%
leg pain with edema 39% 6%
deformity of the foot — 8%
hiv 31% —
arthritis 65% 73%
rheumatic inflammation 39% 6%
curvature of the legs — 8%
unformed feces 30% —
osteoarthrosis of the spine — 8%
diarrhea 30% —
orthopedic implant — 8%
acute infectious arthritis 42% 10%
allergy to animals — 8%
bone growths 37% 6%
mycoplasma respiratory infection — 8%
better in afternoon 29% —
fractures of the bones of the foot — 8%
arthritis of the ankle joint 49% 18%
bacterial dysentery — 8%
arthritis with pain 36% 6%
pain in the ankle joint — 8%
intestinal infection 35% 6%
traumatic arthritis — 7%
acute pain 27% —
fracture of the lower leg — 7%
inflammation 52% 23%
spondyloarthrosis — 7%
periodic illness 26% —
due to excessive intake of energy resources — 7%
impaired function of the large intestine 34% 6%
limitation of the amplitude of movements — 7%
pain in the legs 43% 15%
mycoplasma — 7%
inflammation of the stomach 32% 5%
dermatitis in children — 7%
swelling of the legs 32% 5%
muscle rupture — 7%
polyarthritis 36% 9%
better when walking — 7%
inflammatory bowel diseases 30% 5%
flat feet — 7%
impaired gastric function 28% 5%
clamidiosis — 7%
diseases of the gastrointestinal tract 26% 4%
sprains — 7%
swelling 26% 13%
ankylosing spondylitis — 7%
swelling of joints 37% 27%
polyarthritis in children — 7%
swelling of the feet 39% 31%
food allergy — 7%
spicy food — 7%
viral arthritis — 7%
the consequences of bruise — 7%
ligament damage — 7%
ligament rupture — 7%
dislocation of the foot — 7%
chronic gouty arthritis — 7%
muscle stretching — 7%
red feet — 7%
allergy to food — 7%
juvenile rheumatoid arthritis — 7%
phlegmon — 6%
improper nutrition — 6%
bruise — 6%
arthrosis — 6%
liebman-sachs endocarditis — 6%
leg injury — 6%
restriction of movement — 6%
valgus deformity of the foot — 6%
consequences of a fracture — 6%
acute allergic reactions — 6%
respiratory allergy — 6%
wound inflammation — 6%
food poisoning — 6%
red legs — 6%
dislocation — 6%
redness of the joints — 6%
bursitis — 6%
joint destruction — 6%
hyperthermia — 6%
congestion purulent wounds — 6%
spondylopathy — 6%
allergies in children — 6%
feeling of heat — 5%
dystrophy — 5%
worse during meals — 5%
worse food — 5%
hematuria — 5%
consequences of injuries — 5%
allergy — 5%
feeling of bruising — 5%
subacute condition — 5%
stress — 5%
wound — 5%
metabolic disorder — 5%
overweight — 5%
full — 5%
heredity predisposition — 5%
muscle damage — 5%
sensations in the legs — 5%
osteoporosis — 5%
bone fracture — 5%
acute injury — 5%
chills — 5%
suppuration of the skin — 5%
joint pain — 5%
dermatitis — 5%
general swelling does — 5%
obesity — 5%
endocarditis — 5%
lowered — 4%
patient's condition — 4%
dysentery in children — 4%
history of surgery — 4%
increased — 4%
childhood diseases — 4%
phlegmon of the foot — 4%
trauma — 4%

Instructions

Video
  1. Introduce new diseases through 🔍 Search and input on the top panel using
  2. The table shows the most important distinguishing symptoms, tests and diagnoses related to the selected diseases.
  3. The higher the percentage, the more important this symptom is for the disease and vice versa. At 0%, we can say that this symptom never occurs in the disease.
  4. The list changes dynamically depending on the data of the current visit in the selection of therapy .
  5. Click on the percentageto see the suggestions from the original source.
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